Chicken with Spinach

Name: Chicken with Spinach
Yield: 4
Ingredients: 1 chicken pieces; 3 tablespoons of oil; salt and pepper to taste; 1/2 cup of ketchup; 1/2 cup of chicken broth; 1 handful of spinach; 2 tablespoons of butter or margarine

1
1 chicken pieces
2
3 tablespoons of oil
3
salt and pepper to taste
4
1/2 cup of ketchup
5
1/2 cup of chicken broth
6
1 handful of spinach
7
2 tablespoons of butter or margarine

Ingredients

1
1 chicken pieces
2
3 tablespoons of oil
3
salt and pepper to taste
4
1/2 cup of ketchup
5
1/2 cup of chicken broth
6
1 handful of spinach
7
2 tablespoons of butter or margarine

Directions

1
Heat the oil in a pan and cook the chicken pieces, adding salt and pepper to taste
2
Add the ketchup and chicken broth mixture on top of the chicken pieces
3
Cook slowly over low heat for 45 minutes, until the chicken is tender
4
Wash the spinach, do not dry it, and cook it in a covered pan without adding water for 5 minutes
5
Mix the salt, pepper, and butter or margarine with the spinach
6
Arrange on a large platter
7
Cover with the cooked chicken pieces, pouring the sauce over the top
8
Serve 4 portions.