Chicken with Orange

Name: Chicken with Orange
Ingredients: '2 cups of orange juice'; '2 tablespoons of grated orange peel'; '1 tablespoon of melted butter or margarine'; '1 tablespoon of prepared mustard'; '1 large chicken cut into pieces'; '3 1/4 tablespoons of all-purpose flour'; '2 tablespoons of cold water'; 'orange slices for garnish'

1
'2 cups of orange juice'
2
'2 tablespoons of grated orange peel'
3
'1 tablespoon of melted butter or margarine'
4
'1 tablespoon of prepared mustard'
5
'1 large chicken cut into pieces'
6
'3 1/4 tablespoons of all-purpose flour'
7
'2 tablespoons of cold water'
8
'orange slices for garnish'

Ingredients

1
'2 cups of orange juice'
2
'2 tablespoons of grated orange peel'
3
'1 tablespoon of melted butter or margarine'
4
'1 tablespoon of prepared mustard'
5
'1 large chicken cut into pieces'
6
'3 1/4 tablespoons of all-purpose flour'
7
'2 tablespoons of cold water'
8
'orange slices for garnish'

Directions

1
'Mix the orange juice, grated orange peel, melted butter or margarine, and mustard very well.'
2
'Arrange the chicken pieces in a greased baking dish and spread this mixture over the top.'
3
'Bake for 1 hour at moderate heat (170°C), basting frequently.'
4
'During the last 15 minutes, turn the chicken pieces with the skin side up to brown them.'
5
'Remove the chicken from the oven.'
6
'Place the remaining liquid in a saucepan.'
7
'Dissolve the flour in cold water.'
8
'Add to the liquid and cook, stirring until thickened.'
9
'Place over the chicken and garnish with orange slices.'
10
'Serve 4 portions.'