1,700 kg of chicken cut into pieces
1/4 cup of melted butter or margarine
1/4 cup of dry white wine
1 tablespoon of dried chives
salt to taste
1,700 kg of chicken cut into pieces
1/4 cup of melted butter or margarine
1/4 cup of dry white wine
1 tablespoon of dried chives
salt to taste
Mix all the ingredients well and season the chicken with this mixture
Arrange the chicken pieces in a non-stick aluminum foil-lined baking dish and bake in a moderate oven (170°C) for about 1 hour
Flip the chicken over 1 or 2 times and baste occasionally
Done to perfection.
