Sertanejo-Style Chicken

Name: Sertanejo-Style Chicken
Yield: 6
Ingredients: 1 cup of olive oil; 1 chicken cut into pieces; 3 cloves of garlic; 1 onion; salt to taste; 6 cups of boiling water; 3 cups of rice; 1 can of green corn; Chopped parsley to taste

1
1 cup of olive oil
2
1 chicken cut into pieces
3
3 cloves of garlic
4
1 onion
5
salt to taste
6
6 cups of boiling water
7
3 cups of rice
8
1 can of green corn
9
Chopped parsley to taste

Ingredients

1
1 cup of olive oil
2
1 chicken cut into pieces
3
3 cloves of garlic
4
1 onion
5
salt to taste
6
6 cups of boiling water
7
3 cups of rice
8
1 can of green corn
9
Chopped parsley to taste

Directions

1
In a large pot, heat the olive oil and fry the chicken pieces cut from raw and without seasoning
2
Add the mashed garlic, chopped onion, and a bit of salt
3
Then add the previously boiling water and let the chicken cook for about 25 minutes
4
If preferred, cover the pot
5
Add the washed rice afterwards
6
When the rice is almost cooked, mix in the green corn and parsley and let it cook for another 10 minutes.