Coffee Gelato

Name: Coffee Gelato
Yield: 10
Ingredients: '6 tablespoons of cornstarch'; '2 1/2 cups of water'; '1/2 cup of milk'; '1/2 cup of sugar'; '2 cups of strong brewed coffee'; '5 tablespoons of heavy cream'

1
'6 tablespoons of cornstarch'
2
'2 1/2 cups of water'
3
'1/2 cup of milk'
4
'1/2 cup of sugar'
5
'2 cups of strong brewed coffee'
6
'5 tablespoons of heavy cream'

Ingredients

1
'6 tablespoons of cornstarch'
2
'2 1/2 cups of water'
3
'1/2 cup of milk'
4
'1/2 cup of sugar'
5
'2 cups of strong brewed coffee'
6
'5 tablespoons of heavy cream'

Directions

1
Foster the cornstarch in water and milk, then bring to a simmer to thicken
2
Gradually add the sugar
3
Allow it to cool
4
Blend the heavy cream with coffee and milk using an electric mixer
5
Pour into containers and refrigerate
6
If desired, sprinkle with chocolate powder for decoration

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