Strawberry and Coconut Panna Cotta

Name: Strawberry and Coconut Panna Cotta
Ingredients: 1 box of strawberry gelatin; 1/2 liter of water; 50 g of grated coconut (store-bought)

1
1 box of strawberry gelatin
2
1/2 liter of water
3
50 g of grated coconut (store-bought)

Ingredients

1
1 box of strawberry gelatin
2
1/2 liter of water
3
50 g of grated coconut (store-bought)

Directions

1
Dissolve the strawberry gelatin according to the package instructions
2
Add the grated coconut and cook over low heat for 5 minutes, stirring occasionally
3
Pour into a gelatin mold and refrigerate until set
4
Unmold and garnish with whipped cream; sprinkle with grated coconut on top

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