1 kg of sugar
1 cup (or a can of condensed milk) filled with lemon juice
1 kg of sugar
1 cup (or a can of condensed milk) filled with lemon juice
In a large saucepan, combine the sugar and lemon juice
Mix well
Bring to a boil over high heat
Mix again and let simmer for 5-7 minutes
All done!
Let it cool and serve over ice
If you want a thicker pudding, you can let it simmer for a few more minutes, but 7 minutes are enough to give it a good consistency.