Picanha Burger

Name: Picanha Burger
Yield: 1
Ingredients: 200 g of Picanha; 50 g of Bacon; 1/2 cup of finely chopped Onion; 2 tablespoons of Parmesan Cheese; Salt and Black Pepper to taste

1
200 g of Picanha
2
50 g of Bacon
3
1/2 cup of finely chopped Onion
4
2 tablespoons of Parmesan Cheese
5
Salt and Black Pepper to taste

Ingredients

1
200 g of Picanha
2
50 g of Bacon
3
1/2 cup of finely chopped Onion
4
2 tablespoons of Parmesan Cheese
5
Salt and Black Pepper to taste

Directions

1
Chop the Picanha, Bacon, and Onion
2
Mix well and add Parmesan Cheese, Salt, and Black Pepper
3
Shape into burgers
4
Cook in a pan until almost done
5
When almost cooked, top with slices of Cheddar Cheese and let melt
6
Remove and serve on a bun.

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