Dough
1 cup of beer
1 cup of wheat flour
1 tablespoon of salt
Chopped chili and onion to taste
Chicken
1.5 kg of chicken breast cut into strips
2 cloves of garlic mashed
Salt and pepper to taste
Lemon juice from 1 lemon
Dough
1 cup of beer
1 cup of wheat flour
1 tablespoon of salt
Chopped chili and onion to taste
Chicken
1.5 kg of chicken breast cut into strips
2 cloves of garlic mashed
Salt and pepper to taste
Lemon juice from 1 lemon
Dough
In a bowl, mix the beer, flour, salt, chili, and onion
Refrigerate for at least two hours
Chicken
Season the chicken breast with garlic, salt, pepper, and lemon juice
Refrigerate for at least two hours
Dip the chicken strips in the dough and fry in hot oil until golden brown
Place on absorbent paper to remove excess fat
Serve immediately.
