Lassi

Name: Lassi
Yield: 4
Ingredients: Ingredients; 4 pods of cardamom; 4 cups of natural yogurt (800 ml); 1 tablespoon of rose water; 2 tablespoons of garam masala; 1/4 cup of cold water; 6 ice cubes

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Ingredients
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4 pods of cardamom
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4 cups of natural yogurt (800 ml)
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1 tablespoon of rose water
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2 tablespoons of garam masala
6
1/4 cup of cold water
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6 ice cubes

Ingredients

1
Ingredients
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4 pods of cardamom
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4 cups of natural yogurt (800 ml)
4
1 tablespoon of rose water
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2 tablespoons of garam masala
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1/4 cup of cold water
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6 ice cubes

Directions

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Preparation
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1
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Crush the cardamoms and remove the seeds
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Add them to the blender with yogurt
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Blend for 1 minute
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2
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Add the remaining ingredients and blend until foamy, and the ice is well-crushed
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3
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Serve in tall glasses
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If desired, sprinkle a little cinnamon on top
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Yields 4 servings
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Calories 182 per serving
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Easy