300 g of penne pasta
1 can of heavy cream
A handful of fresh parsley
1 tablespoon of honey
1 tomato
1 onion
1 vegetable bouillon cube
100 g of Parmesan cheese
100 g of prosciutto
Olive oil, salt, black pepper, and ketchup to taste
300 g of penne pasta
1 can of heavy cream
A handful of fresh parsley
1 tablespoon of honey
1 tomato
1 onion
1 vegetable bouillon cube
100 g of Parmesan cheese
100 g of prosciutto
Olive oil, salt, black pepper, and ketchup to taste
Step 22
Daniele washes and choppes a tomato and an onion while the water is boiling
She sprinkles a piece of Parmesan cheese and, even cutting the onion, she laughs..
It's time to add the pasta to the boiling water and then reheat the tomato and onion
Daniele adds heavy cream and then a vegetable bouillon cube
The actress's eyes are watching not to boil the cream..
Daniele adds one tablespoon of honey, Parmesan cheese, prosciutto, and a pinch of black pepper to the sauce while the pasta is still cooking..
The sauce is ready when the pasta finishes cooking, eight minutes later, al dente
Dani drains the pasta and sets the plate
With ketchup, she makes a little crown in one corner
While finishing the plate, she talks about her recipe for happiness...