2 tablespoons of lemon juice or vinegar (optional)
3 egg yolks
Salt and Black Pepper
1 2/3 cup of oil or olive oil
2 tablespoons of lemon juice or vinegar (optional)
3 egg yolks
Salt and Black Pepper
1 2/3 cup of oil or olive oil
Place the lemon juice, egg yolks, salt, and pepper in a bowl to taste
Mix with an electric whisk
Gradually add the oil, whisking continuously until thickened
Alternatively, use a wooden spoon instead of an electric whisk
Serve 2 cups
