Fish Mousse

Name: Fish Mousse
Yield: 10
Ingredients: 1.5 kg of cooked and mashed sweet potatoes with a fork; 500 g of cooked and cubed carrots; 500 g of cooked and mashed fish; 3 tablespoons of mayonnaise; Black pepper; Chopped parsley; 2 bunches of lettuce; 6 tomatoes

1
1.5 kg of cooked and mashed sweet potatoes with a fork
2
500 g of cooked and cubed carrots
3
500 g of cooked and mashed fish
4
3 tablespoons of mayonnaise
5
Black pepper
6
Chopped parsley
7
2 bunches of lettuce
8
6 tomatoes

Ingredients

1
1.5 kg of cooked and mashed sweet potatoes with a fork
2
500 g of cooked and cubed carrots
3
500 g of cooked and mashed fish
4
3 tablespoons of mayonnaise
5
Black pepper
6
Chopped parsley
7
2 bunches of lettuce
8
6 tomatoes

Directions

1
Mix the sweet potatoes, carrots, and fish together
2
Add black pepper, parsley, and mayonnaise, reserving some of the latter for topping
3
Assemble the salad in a dish, smooth out well and cover with the remaining mayonnaise
4
Garnish with tomato slices and surround with chopped lettuce
5
Refrigerate until serving time.

Make everyone crave it! Share now: