1 kg of yams
4 tablespoons of chicken broth
2 tablespoons of butter or margarine at room temperature
Salt to taste
1 kg of yams
4 tablespoons of chicken broth
2 tablespoons of butter or margarine at room temperature
Salt to taste
Peel the yam and cut into slices about 1/2 cm thick
Place in a baking dish
Mix well the broth and butter
Add the yam and mix well
Cover with a lid or flat surface and microwave at high power for 8 to 10 minutes or until soft
Let it rest covered for 2 minutes
