1/4 cup of oil or butter
1 small onion, finely chopped
2 tomatoes, peeled and seeded, cut into pieces
1 small green pepper, seeded, cut into thin slices
1 small red pepper, seeded, cut into thin slices
2 tablespoons of vinegar
Salt and black pepper to taste
1/4 cup of oil or butter
1 small onion, finely chopped
2 tomatoes, peeled and seeded, cut into pieces
1 small green pepper, seeded, cut into thin slices
1 small red pepper, seeded, cut into thin slices
2 tablespoons of vinegar
Salt and black pepper to taste
Combine all the ingredients in a large skillet or frying pan
Cover and cook over low heat for about 15 minutes, stirring occasionally
Let it simmer for 6 periods
Total caloric value: 689 calories
