Curry Sauce (Caril)

Name: Curry Sauce (Caril)
Ingredients: (for chicken, veal, and lamb), Add 1 to 3 tablespoons of curry powder to a pan and 1 tablespoon of lemon juice to 1 cup of white sauce.

1
(for chicken, veal, and lamb), Add 1 to 3 tablespoons of curry powder to a pan and 1 tablespoon of lemon juice to 1 cup of white sauce.

Ingredients

1
(for chicken, veal, and lamb), Add 1 to 3 tablespoons of curry powder to a pan and 1 tablespoon of lemon juice to 1 cup of white sauce.

Directions

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