"1/4 cup of lemon juice"
"250g of butter or margarine, cut into 8 pieces"
Salt and pepper to taste
"1/4 cup of lemon juice"
"250g of butter or margarine, cut into 8 pieces"
Salt and pepper to taste
Bring the lemon juice to a boil and let it simmer
Cook for 1 minute
Remove from heat
Add one piece of butter or margarine
Stir until the butter has melted
Add the remaining butter or margarine, one piece at a time, stirring constantly
Remove from heat
Check the seasoning
Serve in a cup
