Basic Tomato Sauce

Name: Basic Tomato Sauce
Yield: 3
Ingredients: 3 cups (cover 2 pizza discs); 8 medium, ripe tomatoes, cut into chunks (1 kg); 2 sprigs of parsley or 1 tablespoon of dried parsley; 1 minced garlic clove; 2 tablespoons of tomato puree (optional); Salt and black pepper to taste

1
3 cups (cover 2 pizza discs)
2
8 medium, ripe tomatoes, cut into chunks (1 kg)
3
2 sprigs of parsley or 1 tablespoon of dried parsley
4
1 minced garlic clove
5
2 tablespoons of tomato puree (optional)
6
Salt and black pepper to taste

Ingredients

1
3 cups (cover 2 pizza discs)
2
8 medium, ripe tomatoes, cut into chunks (1 kg)
3
2 sprigs of parsley or 1 tablespoon of dried parsley
4
1 minced garlic clove
5
2 tablespoons of tomato puree (optional)
6
Salt and black pepper to taste

Directions

1
Combine all ingredients in a saucepan and check the seasoning
2
Bring to medium heat, stirring well and mashing the tomatoes with a wooden spoon
3
When boiling, reduce the flame and cook, stirring occasionally, for 15 minutes, until the sauce thickens
4
Remove from heat and strain through a fine-mesh sieve
5
80 calories per serving

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