1/4 cup of ketchup
1/2 tablespoon all-purpose flour
1 pinch of salt
1 pinch of black pepper
a little mustard
1/2 cup tomato sauce
1 tablespoon apple cider vinegar
2 tablespoons red wine
1/4 cup of ketchup
1/2 tablespoon all-purpose flour
1 pinch of salt
1 pinch of black pepper
a little mustard
1/2 cup tomato sauce
1 tablespoon apple cider vinegar
2 tablespoons red wine
Mix the flour with all remaining ingredients, except for red wine
Cook slowly for 15 minutes
Add the red wine, stir and serve
Serve 6 portions