Strawberries and Cream

Name: Strawberries and Cream
Yield: 4
Ingredients: 1 kg of strawberries; 4 tablespoons of milk; 4 egg yolks; 8 soup spoons of sugar; 1 soup spoon of raspberry liqueur

1
1 kg of strawberries
2
4 tablespoons of milk
3
4 egg yolks
4
8 soup spoons of sugar
5
1 soup spoon of raspberry liqueur

Ingredients

1
1 kg of strawberries
2
4 tablespoons of milk
3
4 egg yolks
4
8 soup spoons of sugar
5
1 soup spoon of raspberry liqueur

Directions

1
Ferment the milk with sugar
2
In a bowl, beat the egg yolks
3
SLOWLY add the hot milk
4
Simmer over low heat for 15 minutes, stirring constantly
5
Remove from heat
6
Add the liqueur and stir well
7
Refrigerate
8
Wash and clean the strawberries and serve covered in the sauce
9
If the strawberries are too acidic, sprinkle with additional sugar
10
Serves 4 portions

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