6 hard-boiled eggs
125 g of prosciutto, finely chopped
1 tablespoon of finely chopped onion
1/4 teaspoon of grated black pepper
1 teaspoon of salt
a pinch of paprika
6 hard-boiled eggs
125 g of prosciutto, finely chopped
1 tablespoon of finely chopped onion
1/4 teaspoon of grated black pepper
1 teaspoon of salt
a pinch of paprika
Cut the eggs lengthwise and open them up
Remove the yolks
Mash the yolks with the remaining ingredients
Fill the whites with this mixture and serve chilled over lettuce leaves with mayonnaise.
