Oatmeal Pancake (Pancake)

Name: Oatmeal Pancake
Yield: 13
Ingredients: 2 cups of wheat flour; 4 teaspoons of active dry yeast; 1 teaspoon of salt; 2 tablespoons of butter; 2 eggs; 1/4 cup of milk; 2 cups of oats

1
2 cups of wheat flour
2
4 teaspoons of active dry yeast
3
1 teaspoon of salt
4
2 tablespoons of butter
5
2 eggs
6
1/4 cup of milk
7
2 cups of oats

Ingredients

1
2 cups of wheat flour
2
4 teaspoons of active dry yeast
3
1 teaspoon of salt
4
2 tablespoons of butter
5
2 eggs
6
1/4 cup of milk
7
2 cups of oats

Directions

1
Combine the flour, yeast, salt, and butter
2
Add the eggs, milk, and oats
3
Mix well
4
Add the oatmeal and mix again
5
Butter a 20cm plate with butter
6
Place 1/3 cup of batter and microwave for 1 minute or until bubbles appear on the surface
7
Serve with honey, jelly, or butter
8
If you prefer warm pancakes, heat them in the microwave for 30 seconds
9
Serve immediately.