Mashed Potato with Mayonnaise

Name: Mashed Potato with Mayonnaise
Yield: 30
Ingredients: 3 potatoes; 1 packet of biological yeast; 1 cup of warm milk; 1 spoonful of sugar; 1 cup of mayonnaise; 1 egg; 5 cups of wheat flour

1
3 potatoes
2
1 packet of biological yeast
3
1 cup of warm milk
4
1 spoonful of sugar
5
1 cup of mayonnaise
6
1 egg
7
5 cups of wheat flour

Ingredients

1
3 potatoes
2
1 packet of biological yeast
3
1 cup of warm milk
4
1 spoonful of sugar
5
1 cup of mayonnaise
6
1 egg
7
5 cups of wheat flour

Directions

1
Boil the potatoes and mash them
2
Set aside
3
In a bowl, dissolve the yeast with the milk and sugar
4
Add the potato, mayonnaise, egg, and gradually add the wheat flour
5
Mix well, shape into small patties, and place in a lightly greased baking dish
6
Preheat the oven to 180°C
7
Let them rise for 20 minutes, brush with egg and bake for 30 minutes or until golden brown.