1 cup of whole wheat flour
1 cup of soy milk
1 cup of wheat farelo
1 cup of fubá
1 cup of honey syrup
3 tablespoons of active dry yeast
1 teaspoon of ground cinnamon
1/2 teaspoon of salt
3/4 cup of water
1 cup of whole wheat flour
1 cup of soy milk
1 cup of wheat farelo
1 cup of fubá
1 cup of honey syrup
3 tablespoons of active dry yeast
1 teaspoon of ground cinnamon
1/2 teaspoon of salt
3/4 cup of water
In a bowl, combine all the ingredients and mix well
Spread in a 20 cm diameter round mold and 4 cm height
Bake in a preheated moderate temperature oven (170°C) until a toothpick inserted into the center comes out dry.
