Olive Tart

Name: Olive Tart
Ingredients: 2 cups of fresh ricotta cheese; 1 1/3 cup of black olives, pitless and chopped; some drops of pepper sauce

1
2 cups of fresh ricotta cheese
2
1 1/3 cup of black olives, pitless and chopped
3
some drops of pepper sauce

Ingredients

1
2 cups of fresh ricotta cheese
2
1 1/3 cup of black olives, pitless and chopped
3
some drops of pepper sauce

Directions

1
Mix the ricotta well
2
Add the olives and pepper sauce
3
Blend well
4
If it's too thick, add a little milk.

Make everyone crave it! Share now:

Related recipes

Appetizers and Snacks

Stuffed Egg

Chilled Desserts

Mini Cake for Afternoon Tea

Appetizers and Snacks

Tomato Mousse with Shrimp

Appetizers and Snacks

Black Olive with Garlic

Appetizers and Snacks

Cheese and Gorgonzola Frittatas

Appetizers and Snacks

Vibrant Deviled Egg Canapés

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.