250g of ricotta cheese
1 tablespoon of ketchup
2 tablespoons of chopped fresh parsley
a few drops of paprika sauce and Worcestershire sauce
1 can of sardines (drained)
250g of ricotta cheese
1 tablespoon of ketchup
2 tablespoons of chopped fresh parsley
a few drops of paprika sauce and Worcestershire sauce
1 can of sardines (drained)
Mix the cheese, ketchup, parsley, onion, paprika sauce, and Worcestershire sauce
Add the sardine and mix very well
Serve surrounded by salted crackers and let each guest create their own canapé.