150 g of ground beef
salt and pepper to taste
1/2 small onion finely chopped
2 bell peppers (200 g)
2 tomatoes, peeled (100 g)
1 tablespoon of cooked rice
1/2 teaspoon of butter
150 g of ground beef
salt and pepper to taste
1/2 small onion finely chopped
2 bell peppers (200 g)
2 tomatoes, peeled (100 g)
1 tablespoon of cooked rice
1/2 teaspoon of butter
Mix the ground beef with cooked rice, salt, pepper, and chopped onion
Stuff the 2 bell peppers without seeds and stems
Cook in a little water with butter and tomato slices until the meat is tender.