Cook the pineapple with the skin on until it's well tender. Make a syrup with plenty of sugar. Peel the pineapple and combine it with the syrup. Add the cinnamon and cloves and let it cook slowly until the pineapple is mixed with the syrup.
Cook the pineapple with the skin on until it's well tender. Make a syrup with plenty of sugar. Peel the pineapple and combine it with the syrup. Add the cinnamon and cloves and let it cook slowly until the pineapple is mixed with the syrup.