3 tablespoons of oil
1/2 cup of popcorn kernels
1/2 cup of sugar
3 tablespoons of oil
1/2 cup of popcorn kernels
1/2 cup of sugar
Place the oil in a saucepan over medium heat and bring to a simmer
Add the popcorn kernels and sugar, cover, and shake until the popping slows down
Separate the popped corn into small pieces with a spoon
Variation
Add 2 tablespoons of melted chocolate to the sugar.