1 pre-made pizza crust
2 to 3 cans of tuna (or sardines)
2 finely sliced onions
1/2 cup of pitted green olives, cut in half
3 hard-boiled eggs, cut into slices
olive oil for brushing
1 pre-made pizza crust
2 to 3 cans of tuna (or sardines)
2 finely sliced onions
1/2 cup of pitted green olives, cut in half
3 hard-boiled eggs, cut into slices
olive oil for brushing
Distribute all ingredients, as listed above, over the pizza crust
Moisture with a thread of olive oil
Place in a preheated moderate oven (180°C) for 15 minutes or until the crust is well done and the topping hot
Serves 3 to 4 people.
