1 pre-made pizza crust
1 jar of damasco or orange gelée
1 large bar (80g) of bittersweet chocolate, chopped into small pieces
1 pre-made pizza crust
1 jar of damasco or orange gelée
1 large bar (80g) of bittersweet chocolate, chopped into small pieces
Spread the gelée over the pizza crust
Dust with chopped chocolate
Bake in a moderate oven (170°C) for about 15 minutes, or until the crust is lightly toasted.