Raclette Pizza with Dried Tomatoes

Name: Raclette Pizza with Dried Tomatoes
Yield: 8
Ingredients: 3 raclettes, cut into 0.5 cm strips; 1 1/2 cups of tomato sauce; 1/2 cup dried tomatoes, chopped; 1 tablespoon olive oil; 200g mozzarella cheese, sliced; 1 pizza crust; Salt to taste

1
3 raclettes, cut into 0.5 cm strips
2
1 1/2 cups of tomato sauce
3
1/2 cup dried tomatoes, chopped
4
1 tablespoon olive oil
5
200g mozzarella cheese, sliced
6
1 pizza crust
7
Salt to taste

Ingredients

1
3 raclettes, cut into 0.5 cm strips
2
1 1/2 cups of tomato sauce
3
1/2 cup dried tomatoes, chopped
4
1 tablespoon olive oil
5
200g mozzarella cheese, sliced
6
1 pizza crust
7
Salt to taste

Directions

1
Preheat the oven
2
Spread the tomato sauce, leaving a 2 cm border, top with mozzarella, place in the oven and let cook for 5 minutes or until the crust is lightly golden and the mozzarella is melted
3
Remove, sprinkle with raclette and dried tomatoes, season with salt and serve
4
Do not put it back in the oven to avoid overcooking the vegetables

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