Quick Sausage Platter

Name: Quick Sausage Platter
Yield: 3
Ingredients: 1/4 cup of butter or margarine; 2 cups of chopped onion (it's a bit of a chore, but there's an onion chopper to help); 2 tablespoons of paprika; 1/2 pound of sausages cut into bite-sized pieces; 5-6 medium-sized potatoes, peeled and cut into small squares; 1 tablespoon of salt; 400g of tomatoes, cored and chopped

1
1/4 cup of butter or margarine
2
2 cups of chopped onion (it's a bit of a chore, but there's an onion chopper to help)
3
2 tablespoons of paprika
4
1/2 pound of sausages cut into bite-sized pieces
5
5-6 medium-sized potatoes, peeled and cut into small squares
6
1 tablespoon of salt
7
400g of tomatoes, cored and chopped

Ingredients

1
1/4 cup of butter or margarine
2
2 cups of chopped onion (it's a bit of a chore, but there's an onion chopper to help)
3
2 tablespoons of paprika
4
1/2 pound of sausages cut into bite-sized pieces
5
5-6 medium-sized potatoes, peeled and cut into small squares
6
1 tablespoon of salt
7
400g of tomatoes, cored and chopped

Directions

1
Melt the butter or margarine in a pan over medium heat
2
Cook the onion until it's golden brown; add the paprika and sausages
3
Fry for 5 minutes, then add the potatoes, salt, and tomatoes
4
Cover the pan and let it simmer slowly for 30 minutes, or until the potato is tender, adding about 1/2 cup of water if desired
5
Serve in 3-4 portions.

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