Chocolate Pudding

Name: Chocolate Pudding
Yield: 12
Ingredients: 1 can of condensed milk; 1 can of heavy cream; 1 cup (chopped) of chocolate powder; 2 tablespoons of sugar; 1 tablespoon of butter; 3 eggs; 1 tablespoon of cornstarch; Shaved chocolate for decoration

1
1 can of condensed milk
2
1 can of heavy cream
3
1 cup (chopped) of chocolate powder
4
2 tablespoons of sugar
5
1 tablespoon of butter
6
3 eggs
7
1 tablespoon of cornstarch
8
Shaved chocolate for decoration

Ingredients

1
1 can of condensed milk
2
1 can of heavy cream
3
1 cup (chopped) of chocolate powder
4
2 tablespoons of sugar
5
1 tablespoon of butter
6
3 eggs
7
1 tablespoon of cornstarch
8
Shaved chocolate for decoration

Directions

1
In a blender, beat the condensed milk, heavy cream, chocolate powder, sugar, butter, eggs, and cornstarch until a smooth mixture forms
2
Pour into a 20 cm diameter round cake pan, greased with butter and dusted with sugar
3
Cover with aluminum foil and bake in a preheated oven at 180°C for 50 minutes or until firm
4
Let it cool down, remove from mold, and decorate with shaved chocolate.

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