Pudding of Peaches with Banana and Mango ("Sweet Delight of Banana and Mango")

Name: Pudding of Peaches with Banana and Mango
Yield: 6
Ingredients: 2 ripe mangoes; 4 bananas; 3/4 cup of sugar; 1 teaspoon of cinnamon in powder form; 3 cups of crushed fresh breadcrumbs; 3 tablespoons of melted butter; heavy cream

1
2 ripe mangoes
2
4 bananas
3
3/4 cup of sugar
4
1 teaspoon of cinnamon in powder form
5
3 cups of crushed fresh breadcrumbs
6
3 tablespoons of melted butter
7
heavy cream

Ingredients

1
2 ripe mangoes
2
4 bananas
3
3/4 cup of sugar
4
1 teaspoon of cinnamon in powder form
5
3 cups of crushed fresh breadcrumbs
6
3 tablespoons of melted butter
7
heavy cream

Directions

1
Peel the mangoes and slice them thinly
2
Peel the bananas and slice them into rounds
3
Mix the sugar with cinnamon and sprinkle it over the fruits
4
Combine the breadcrumbs with the melted butter
5
Alternate layers of breadcrumbs and fruits in a baking dish, starting and ending with the breadcrumbs, and untainted with butter
6
Cover with aluminum foil
7
Bake at moderate temperature for 40 minutes
8
Remove the aluminum foil and bake until golden brown on top
9
Serve warm with heavy cream
10
Serves 6 portions