1 can of hot milk
2 boxes of mole
1 jar of coconut milk
1 can of condensed milk
1 can of whipped cream
A recipe to caramelize
1 can of hot milk
2 boxes of mole
1 jar of coconut milk
1 can of condensed milk
1 can of whipped cream
A recipe to caramelize
Mix the hot milk with the mole in a blender for 2 minutes
Add the remaining ingredients and blend for another 2 minutes
Caramelize a pudding mold (with a hole in the center) and refrigerate until firm
To serve, flip onto a nice plate and drizzle with the sauce.
