Chicken Quibe Roasted

Name: Chicken Quibe Roasted
Yield: 6
Ingredients: 8.8 oz of chicken breast, finely chopped; 1 cup of boiling water; 8.8 oz of chicken breast, finely ground; 1/2 cup of finely chopped onion; 1/4 cup of minced garlic; To taste salt; 1/2 cup of chopped parsley

1
8.8 oz of chicken breast, finely chopped
2
1 cup of boiling water
3
8.8 oz of chicken breast, finely ground
4
1/2 cup of finely chopped onion
5
1/4 cup of minced garlic
6
To taste salt
7
1/2 cup of chopped parsley

Ingredients

1
8.8 oz of chicken breast, finely chopped
2
1 cup of boiling water
3
8.8 oz of chicken breast, finely ground
4
1/2 cup of finely chopped onion
5
1/4 cup of minced garlic
6
To taste salt
7
1/2 cup of chopped parsley

Directions

1
1 Preheat the oven to 400°F
2
Rinse the breadcrumbs thoroughly, drain and let them soak in boiling water until they cool down
3
2 Squeeze well with your hands to remove excess water
4
3 In a bowl, mix together the chicken, breadcrumbs, onion, garlic, salt, and parsley
5
4 Grease a 20 x 22 cm baking dish with butter, place the chicken mixture, drizzle with a little olive oil, bake for 20 minutes, and serve.

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