1 large onion
1 clove of garlic
1 tablespoon butter or margarine
1 handful of fresh parsley
2 cups cooked rice
300g ground beef
salt and black pepper to taste
1/2 teaspoon sweet paprika
1 egg
1 large onion
1 clove of garlic
1 tablespoon butter or margarine
1 handful of fresh parsley
2 cups cooked rice
300g ground beef
salt and black pepper to taste
1/2 teaspoon sweet paprika
1 egg
Chop the onion and garlic finely
Sauté them in hot butter or margarine for a few minutes
Finely chop the parsley and mix it with the rice, ground beef, seasonings, and egg
Add the slightly cooled onion and garlic to the mixture
Mix well and check the seasoning
Prepare according to the basic recipe for cabbage rolls
Divide into 4 portions
