Rice and Chicken Rocambole

Name: Rice and Chicken Rocambole
Yield: 6
Ingredients: Dough:; 2 cups cooked rice; 1 egg; 2 tablespoons wheat flour; 1 teaspoon baking powder; 1 1/2 cups milk; 1/2 cup olive oil.; Filling:; 1/2 chicken breast, cooked and shredded; 1 carrot; 2 tablespoons mayonnaise; 1 onion; 1/2 cup green pimiento; Salt, pepper, and grated cheese to taste

1
Dough:
2
2 cups cooked rice
3
1 egg
4
2 tablespoons wheat flour
5
1 teaspoon baking powder
6
1 1/2 cups milk
7
1/2 cup olive oil.
8
Filling:
9
1/2 chicken breast, cooked and shredded
10
1 carrot
11
2 tablespoons mayonnaise
12
1 onion
13
1/2 cup green pimiento
14
Salt, pepper, and grated cheese to taste

Ingredients

1
Dough:
2
2 cups cooked rice
3
1 egg
4
2 tablespoons wheat flour
5
1 teaspoon baking powder
6
1 1/2 cups milk
7
1/2 cup olive oil.
8
Filling:
9
1/2 chicken breast, cooked and shredded
10
1 carrot
11
2 tablespoons mayonnaise
12
1 onion
13
1/2 cup green pimiento
14
Salt, pepper, and grated cheese to taste

Directions

1
In a blender, beat the rice, egg, flour, baking powder, milk, and olive oil
2
Turn the dough onto a greased baking dish and put it in the oven until golden brown
3
Filling:
4
Mix the chicken breast, carrot, mayonnaise, onion, green pimiento, salt, pepper, and grated cheese
5
Roll out the dough, fill it, and roll it up like a Rocambole
6
Spread with more mayonnaise and sprinkle with grated cheese.