24 slices of cured ham (600g), fat-free
350g of egg threads
1/2 small bunch of fine green onion
24 slices of cured ham (600g), fat-free
350g of egg threads
1/2 small bunch of fine green onion
Place a small portion of egg threads on each slice of cured ham, leaving them visible at the ends
Roll up the ham over the eggs, forming a roll
Cut each roll in half with a sharp knife
Secure with a piece of green onion and trim the edges with scissors
Arrange on a platter or tray and serve
73 calories per serving
