Feverish Roast Beef

Name: Feverish Roast Beef
Ingredients: 2 slices of light pork; 4 thin slices of roast beef; 4 pickle roll-ups; Dietary salt to taste

1
2 slices of light pork
2
4 thin slices of roast beef
3
4 pickle roll-ups
4
Dietary salt to taste

Ingredients

1
2 slices of light pork
2
4 thin slices of roast beef
3
4 pickle roll-ups
4
Dietary salt to taste

Directions

1
Unfold the pork's edges and arrange the roast beef slices on one of them
2
Next, garnish with pickle roll-ups and add dietary salt to taste
3
Cover with the other pork slice and serve.

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