Sweet Potato Salad

Name: Sweet Potato Salad
Yield: 8
Ingredients: 1 cup natural yogurt; 1/2 cup olive oil; 1 kg sweet potato; 2 minced garlic cloves; 1 finely chopped onion; Salt to taste; To sprinkle; 1 tablespoon paprika; For garnish; Fresh parsley leaves

1
1 cup natural yogurt
2
1/2 cup olive oil
3
1 kg sweet potato
4
2 minced garlic cloves
5
1 finely chopped onion
6
Salt to taste
7
To sprinkle
8
1 tablespoon paprika
9
For garnish
10
Fresh parsley leaves

Ingredients

1
1 cup natural yogurt
2
1/2 cup olive oil
3
1 kg sweet potato
4
2 minced garlic cloves
5
1 finely chopped onion
6
Salt to taste
7
To sprinkle
8
1 tablespoon paprika
9
For garnish
10
Fresh parsley leaves

Directions

1
Step 1: Wash the sweet potatoes thoroughly under running water
2
Step 2: Boil the sweet potatoes in 3 liters of water for 25 minutes or until tender
3
Drain and rinse with cold water
4
Let it cool down completely
5
Step 3: In a large bowl, mix together the remaining ingredients until well combined
6
In a serving dish, place the cooked sweet potatoes and top with the dressing
7
Sprinkle with paprika and garnish with parsley leaves.