80g of goat cheese
1 hand full of raca
8 cherry tomatoes
12 chopped and peeled hazelnuts
30ml of raspberry vinegar
90ml of olive oil
15ml of honey
Salt to taste
80g of goat cheese
1 hand full of raca
8 cherry tomatoes
12 chopped and peeled hazelnuts
30ml of raspberry vinegar
90ml of olive oil
15ml of honey
Salt to taste
Cut the goat cheese into slices and grill them
Place the raca in a baking dish and arrange the goat cheese around it
Add the cherry tomatoes and hazelnuts
In a bowl, mix together the vinegar, olive oil, honey, and salt
Drizzle over the salad and serve.
