Glazed Salmon with Fennel and Spices

Glazed Salmon with Fennel and Spices

1
Honey
2
Fennel seeds
3
Ground cumin
4
Sichuan pepper*
5
Cinnamon
6
Butter
7
Salmon fillets
8
Salt
9
Olive oil

Ingredients

1
Honey
2
Fennel seeds
3
Ground cumin
4
Sichuan pepper*
5
Cinnamon
6
Butter
7
Salmon fillets
8
Salt
9
Olive oil

Directions

1
In a saucepan, warm some honey with fennel seeds, ground cumin, Sichuan pepper*, cinnamon, and butter
2
Fry salmon fillets in olive oil for 3 minutes on each side, seasoned with salt.

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