Tuna Sandwich with Cheese

Name: Tuna Sandwich with Cheese
Yield: 4
Ingredients: 1 can of tuna, drained; "2 tablespoons chopped onion"; "4 tablespoons diced pickles"; "1 cup grated cheddar cheese"; "1 stick celery"; 6 ounces butter or margarine; "1 tablespoon mustard"

1
1 can of tuna, drained
2
"2 tablespoons chopped onion"
3
"4 tablespoons diced pickles"
4
"1 cup grated cheddar cheese"
5
"1 stick celery"
6
6 ounces butter or margarine
7
"1 tablespoon mustard"

Ingredients

1
1 can of tuna, drained
2
"2 tablespoons chopped onion"
3
"4 tablespoons diced pickles"
4
"1 cup grated cheddar cheese"
5
"1 stick celery"
6
6 ounces butter or margarine
7
"1 tablespoon mustard"

Directions

1
Mix the tuna, onion, pickles, and cheese
2
Cut the celery stalk in half lengthwise
3
Remove some of the pith
4
Mix the butter or margarine with the mustard and spread on both halves of celery
5
Spread the tuna mixture on top
6
Place one half on top of the other and wrap in aluminum foil
7
Bake in a moderate oven for about 20 minutes
8
Serve by cutting into 4 pieces
9
Cut each piece into quarters.