Ham and Cheese Rolls (Submarines)

Name: Ham and Cheese Rolls
Ingredients: Cut a long strip of bread into three parts, cut each part horizontally.; 3 slices of cooked ham (not too thin); 3 slices or more of salami cut into thick slabs; slices of mozzarella cheese; slices of stronger cheese

1
Cut a long strip of bread into three parts, cut each part horizontally.
2
3 slices of cooked ham (not too thin)
3
3 slices or more of salami cut into thick slabs
4
slices of mozzarella cheese
5
slices of stronger cheese

Ingredients

1
Cut a long strip of bread into three parts, cut each part horizontally.
2
3 slices of cooked ham (not too thin)
3
3 slices or more of salami cut into thick slabs
4
slices of mozzarella cheese
5
slices of stronger cheese

Directions

1
Spread butter on the bread, place a slice of ham, salami and one slice each of cheese
2
Top with a spoonful of sauce (see recipe ahead)
3
Close the roll and wrap well in aluminum foil
4
Place on the grill, about 10 cm from the charcoal, for 15 minutes
5
Serve with lettuce, cut tomatoes, chopped onion, pickles, olives, mayonnaise, ketchup and barbecue sauce.

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