Cheesy Bread Roll

Name: Cheesy Bread Roll
Yield: 12
Ingredients: 12 slices of bread; 4 tablespoons of butter; 125g of shredded cheese; 1 pinch of baking powder; 1 egg, separated

1
12 slices of bread
2
4 tablespoons of butter
3
125g of shredded cheese
4
1 pinch of baking powder
5
1 egg, separated

Ingredients

1
12 slices of bread
2
4 tablespoons of butter
3
125g of shredded cheese
4
1 pinch of baking powder
5
1 egg, separated

Directions

1
Cut slices of bread into rounds and toast lightly on one side
2
Spread butter on the un toasted side
3
Mix together cheese, baking powder, and well-beaten yolk
4
Add beaten white to snow-like consistency
5
Spread a thick layer of the mixture over the buttered bread
6
Place in oven with flame facing up and bake until slightly browned
7
Cut into 12 rolls

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