1 cup of mineral water (240 ml)
4 ice cubes
2 small balls of vanilla ice cream (140 g)
1/3 cup of frozen banana slices (240 g)
2 tablespoons of soy milk powder (12 g)
3 tablespoons of chocolate powder
1 cup of mineral water (240 ml)
4 ice cubes
2 small balls of vanilla ice cream (140 g)
1/3 cup of frozen banana slices (240 g)
2 tablespoons of soy milk powder (12 g)
3 tablespoons of chocolate powder
Combine all the ingredients in a blender and blend for 30 to 40 seconds, until the mixture is smooth and creamy
Serve immediately.
