250 g of ricotta
milk
1 egg
add to taste
lemon juice to taste
egg liqueur
whipped cream
strawberries
250 g of ricotta
milk
1 egg
add to taste
lemon juice to taste
egg liqueur
whipped cream
strawberries
Beat the ricotta with milk until it has a drinkable consistency
Add sugar, lemon juice, and egg liqueur to taste
Add whipped cream
Serve in a glass with strawberries
Serves 3-4.