Pineapple Dessert

Name: Pineapple Dessert
Yield: 8
Ingredients: 1 cup of creamy cheese; 4 tablespoons of lemon juice; 3/4 cup of sugar; 2 tablespoons of butter; 8 slices of fresh or cold pineapple

1
1 cup of creamy cheese
2
4 tablespoons of lemon juice
3
3/4 cup of sugar
4
2 tablespoons of butter
5
8 slices of fresh or cold pineapple

Ingredients

1
1 cup of creamy cheese
2
4 tablespoons of lemon juice
3
3/4 cup of sugar
4
2 tablespoons of butter
5
8 slices of fresh or cold pineapple

Directions

1
Mix the cheese with the lemon juice gradually, and 4 tablespoons of sugar
2
Spread on a large plate
3
In a skillet, put the remaining sugar and butter
4
Cook over low heat, stirring constantly, until caramelized
5
Add the pineapple slices and cook for about 3 minutes, flipping the slices from one side to the other
6
Arrange the fruit and syrup over the cheese
7
Serve chilled
8
Serves 8.